The wild boar stew with boletus is an exquisite option for those who want to enjoy a complete and nutritious dish without complications. Made from wild boar (55%), fried onions, tomatoes, and boletus mushrooms (6%), this stew has a perfect balance of flavors. The addition of white and red wine, both containing sulfites, gives it a special touch, along with a blend of spices like paprika and black pepper that enhance the dish's flavor. Ready to eat, it’s an excellent choice for a comforting and tasty meal, ideal to enjoy at any moment. Its net weight is 270 g, making it a practical solution for taking on the go or enjoying at home.