The organic Bourbon vanilla from Madagascar is made from concentrated Bourbon vanilla, offering a distinct aroma and flavor. This powder extract is easy to use in your recipes, with a fine particle size of ≤150 μm. It's perfect for enhancing the flavor of cakes, cookies, creams, yogurts, and oatmeal, adding a hint of vanilla. You can also add it to your coffee and plant-based drinks for an extra flavor boost. Comes in a convenient 50 g container for precise dosing. Recommended to store in a dry place, away from sunlight, and at temperatures between 15 and 25 °C.