Processed cod fillet

Processed cod fillet
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Processed cod fillet Processed cod fillet-detalle
Processed cod fillet Processed cod fillet-detalle
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Processed cod fillet

Processed cod fillet

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Más información sobre el producto

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La Dársena 151
Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
From 5,95 €
free from 60 €

Alérgenos y características

mollusks

Fish

mollusks

Fish

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

COD, water, salt, antioxidant E330, stabilizers E331, E332.

Nutritional values per 100.0 g
Energy value 310 kJ / 77 kcal
Fat (g) 0,71 g
of which saturates (g) 0,13 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 16,92 g

Atlántico Nordeste

Do not refreeze. Keep refrigerated.

Container: Al vacío

Net weight:

Preservation method: Do not refreeze. Keep refrigerated.
Processed and vacuum-packaged cod fillet from the Northeast Atlantic. Fresh and quick-frozen right after capture, this product has a shelf life of 10 days from production. Contains fish as an allergen and may contain traces of shellfish. Available in various sizes at a price of €30.80 per kilo.
The processed cod fillet is captured in the Northeast Atlantic region, specifically in the Norwegian Sea (FAO 27 IIa2). This product is provided fresh and is quick-frozen just after capture to preserve its quality. It is vacuum-packed and has a net weight of 950 g per unit. Its shelf life is 10 days from the date of production. Priced at €30.80 per kilo, it is important to mention that the cod should not be refrozen after receipt. Note that this cod includes fish as a main allergen and may contain traces of shellfish. Additionally, it is prepared with ingredients such as water, salt, antioxidant E330, and stabilizers E331, E332.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

COD, water, salt, antioxidant E330, stabilizers E331, E332.

Otras características

Container: Al vacío

Preservation method

Do not refreeze. Keep refrigerated.

Source

Atlántico Nordeste

Nutritional information

Nutritional values per 100.0 g
Energy value 310 kJ / 77 kcal
Fat (g) 0,71 g
of which saturates (g) 0,13 g
Carbohydrate (g) 1 g
of which sugars (g) 1 g
Protein (g) 16,92 g

More information

Net weight:

Processed and vacuum-packaged cod fillet from the Northeast Atlantic. Fresh and quick-frozen right after capture, this product has a shelf life of 10 days from production. Contains fish as an allergen and may contain traces of shellfish. Available in various sizes at a price of €30.80 per kilo.
The processed cod fillet is captured in the Northeast Atlantic region, specifically in the Norwegian Sea (FAO 27 IIa2). This product is provided fresh and is quick-frozen just after capture to preserve its quality. It is vacuum-packed and has a net weight of 950 g per unit. Its shelf life is 10 days from the date of production. Priced at €30.80 per kilo, it is important to mention that the cod should not be refrozen after receipt. Note that this cod includes fish as a main allergen and may contain traces of shellfish. Additionally, it is prepared with ingredients such as water, salt, antioxidant E330, and stabilizers E331, E332.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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