Kimchi Sauce

Kimchi Sauce
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Kimchi Sauce

Kimchi Sauce

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Rating: 4.7
No minimum order
Shipping time: 24 - 48 h
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Alérgenos y características

mollusks

Fish

Soy

mollusks

Fish

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Water, salt, garlic, glucose and fructose syrup, apple, flavor enhancer (E-621), vinegar, mandarin, chili, fermented legumes (scallions, cabbage, salt, acidifying agent (E260)), tuna extract (fish), squid extract (mollusk), hydrolyzed soy protein, dried bonito (fish), seaweed, acidifying agent (E-330), stabilizer (E-415), flavor enhancer (E-363), and coloring agent (E-160c).

Nutritional values per 100.0 g
Energy value 395 kJ / 94,40 kcal
Fat (g) 1,20 g
of which saturates (g) 0 g
Carbohydrate (g) 11,90 g
of which sugars (g) 11,80 g
Protein (g) 5,80 g

Korea

Net weight:

Enjoy this delicious kimchi sauce of 200 ml, ideal for adding a spicy and flavorful touch to your dishes. Made with natural ingredients like water, garlic, and vinegar, it pairs perfectly with seafood and Asian recipes.
Kimchi sauce is an essential condiment in traditional Korean cuisine that adds a unique flavor to your dishes. This product, presented in 200 ml, is made with a selection of ingredients like water, salt, garlic, glucose and fructose syrup, apple, vinegar, and fermented products including scallions and cabbage. It also contains tuna and squid extracts, giving it a characteristic umami flavor. Consumers will appreciate the practical and versatile sauce that elevates the gastronomic experience of seafood and various Asian recipes. Use it to accompany dishes or simply as a dressing. It is also an option suitable for those looking for a condiment with a powerful and authentic flavor profile. Store in a cool, dry place, and shake before use. If you're looking for a different and original touch in your kitchen, kimchi sauce is the perfect option.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Water, salt, garlic, glucose and fructose syrup, apple, flavor enhancer (E-621), vinegar, mandarin, chili, fermented legumes (scallions, cabbage, salt, acidifying agent (E260)), tuna extract (fish), squid extract (mollusk), hydrolyzed soy protein, dried bonito (fish), seaweed, acidifying agent (E-330), stabilizer (E-415), flavor enhancer (E-363), and coloring agent (E-160c).

Source

Korea

Nutritional information

Nutritional values per 100.0 g
Energy value 395 kJ / 94,40 kcal
Fat (g) 1,20 g
of which saturates (g) 0 g
Carbohydrate (g) 11,90 g
of which sugars (g) 11,80 g
Protein (g) 5,80 g

More information

Net weight:

Enjoy this delicious kimchi sauce of 200 ml, ideal for adding a spicy and flavorful touch to your dishes. Made with natural ingredients like water, garlic, and vinegar, it pairs perfectly with seafood and Asian recipes.
Kimchi sauce is an essential condiment in traditional Korean cuisine that adds a unique flavor to your dishes. This product, presented in 200 ml, is made with a selection of ingredients like water, salt, garlic, glucose and fructose syrup, apple, vinegar, and fermented products including scallions and cabbage. It also contains tuna and squid extracts, giving it a characteristic umami flavor. Consumers will appreciate the practical and versatile sauce that elevates the gastronomic experience of seafood and various Asian recipes. Use it to accompany dishes or simply as a dressing. It is also an option suitable for those looking for a condiment with a powerful and authentic flavor profile. Store in a cool, dry place, and shake before use. If you're looking for a different and original touch in your kitchen, kimchi sauce is the perfect option.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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