Cooked half-shell mussels are a delicious and healthy option for seafood lovers. Sourced from the Galician rías of Spain, these mussels come in a 500g tray (drained weight), ready to be enjoyed in a variety of dishes. Their capture and cultivation methods ensure freshness and quality. They can be used as a great addition to salads, pasta dishes, or simply as an appetizer. Nutritionally, per 100g, they provide 360 KJ energy and 86 Kcal, along with a rich protein profile (11.9 g), making them an ideal choice for a balanced diet. Additionally, it is important to note that they contain shellfish and may contain traces of fish.