The large monkfish fillet offers a gourmet experience, thanks to its firm and tasty meat that adapts to various preparations. This fish, known for its unique flavor and texture, comes from the northeastern Atlantic, where it is caught using sustainable fishing methods. Its main feature is that it has no bones, making it ideal for family meals, especially for little ones. Each serving, presented in portions of approximately 250g, allows you to enjoy its freshness and quality, as well as facilitates cooking preparation. Nutritionally, every 100g of this monkfish contains 200 kcal, 12g of fat, of which 2.77g are saturated fats, providing a nutritious and balanced option. It is important to note that it may contain traces of shellfish. Its vacuum packaging ensures that it stays in perfect condition. This product not only adds flavor to your dishes but also respects the environment, making it a healthy choice for you and your family.