Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)

Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)
Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg) Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)-detalle Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)-lateral
Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg) Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)-detalle Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)-lateral

Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)

Iberian Field Cebo Ham 50% Iberian Breed (8.5 to 9 kg)

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La Nevera Española
Rating: 4.7
No minimum order
Shipping time: 48 - 72 h
Shipping not available to United Kingdom

Alérgenos y características

Maturation

+36 meses

Format

pieza entera

Maturation

+36 meses

Format

pieza entera

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Ham from Iberian Field Cebo Pig 50% Iberian Breed, salt, dextrose, sugar, antioxidant (E-331iii, E-316) and preservative (E-252).

Nutritional values per 100.0 g
Energy value 1.340 kJ / 321 kcal
Fat (g) 18,70 g
of which saturates (g) 6,57 g
Carbohydrate (g) 1,80 g
of which sugars (g) 1,10 g
Protein (g) 36,30 g

Net weight:

Discover the delicious Iberian Field Cebo Ham 50% Iberian Breed by JARALLANA, ideal for your events or an exquisite treat. Its minimum curing of 36 months and characteristic flavor will surprise you with every bite. Perfect for sharing with friends and family.
This exceptional Iberian Field Cebo Ham is a gastronomic delight, with a percentage of 50% Iberian breed offering unmatched flavor and texture. Each piece is carefully selected to ensure it meets the highest standards for you to enjoy a quality product. Its curing exceeds 36 months, during which it acquires a chain of intense aromas, the result of meticulous processing. This ham exhibits a red color marbled with fat veins, a penetrating aroma, and a surprising taste that will have your guests coming back for more.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Ham from Iberian Field Cebo Pig 50% Iberian Breed, salt, dextrose, sugar, antioxidant (E-331iii, E-316) and preservative (E-252).

Nutritional information

Nutritional values per 100.0 g
Energy value 1.340 kJ / 321 kcal
Fat (g) 18,70 g
of which saturates (g) 6,57 g
Carbohydrate (g) 1,80 g
of which sugars (g) 1,10 g
Protein (g) 36,30 g

More information

Net weight:

Discover the delicious Iberian Field Cebo Ham 50% Iberian Breed by JARALLANA, ideal for your events or an exquisite treat. Its minimum curing of 36 months and characteristic flavor will surprise you with every bite. Perfect for sharing with friends and family.
This exceptional Iberian Field Cebo Ham is a gastronomic delight, with a percentage of 50% Iberian breed offering unmatched flavor and texture. Each piece is carefully selected to ensure it meets the highest standards for you to enjoy a quality product. Its curing exceeds 36 months, during which it acquires a chain of intense aromas, the result of meticulous processing. This ham exhibits a red color marbled with fat veins, a penetrating aroma, and a surprising taste that will have your guests coming back for more.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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