The apple pie with no added sugar and sweeteners is a healthy and delicious option for those looking to enjoy a dessert without the negative effects of sugar. This homemade pie contains 42% apple, making it an excellent source of fiber and antioxidants, ideal for promoting overall well-being and helping to regulate blood sugar levels. Additionally, it is made with a balanced mix of ingredients, including egg (24%), whole milk (15%), oat flour (13%), and wheat flour (4%), making each bite a nourishing and comforting experience. Sweeteners like sodium cyclamate and sodium saccharin are used in a proportion of 1%, allowing a sweet and pleasurable flavor without the calories of added sugar. Its careful preparation and the combination with cinnamon (0.42%) adds a special touch, making it a perfect option for any time of the day. It is important to keep the pie refrigerated, maintaining a temperature of 4°C or below to preserve its freshness and quality.