Lentil stew is a delicious option for fans of traditional dishes. With a net weight of 300 g, this stew combines lentils with potatoes, chorizo, carrots, onions, peppers, garlic, and a special selection of spices like paprika and bay leaf, all simmered in a base of water and extra virgin olive oil. Lentils are known to be rich in nutrients such as complex carbohydrates and plant-based proteins, as well as containing B vitamins, iron, and fiber that help improve intestinal transit. To enjoy it at its best, it is essential to keep the product refrigerated at a temperature of 4 ºC or lower.