Salmorejo with oats is a dish that stands out for its freshness and nutritious properties. Integrating ingredients like tomato, which makes up 80% of the product, it offers cardiovascular benefits thanks to the extra virgin olive oil. Oats, present in bran form, add a touch of fiber and help prolong satiety, making this salmorejo a suitable option for maintaining a healthy lifestyle. The product also includes boiled egg, garlic, vinegar, and salt to complete its flavor and texture. It is recommended to store it in refrigeration at a temperature of 4 ºC or below to ensure freshness and quality.