Squid in its own ink is a classic seafood recipe, ready to heat and enjoy. This dish is prepared with quality ingredients: squid, onion, fried tomato, white wine, and extra virgin olive oil, combined with a rich squid ink sauce. With a net weight of 300 g, it is a practical option for a quick individual meal. It is important to note that this product is gluten-free, egg-free, and lactose-free, accommodating different dietary needs. However, it contains shellfish, so it is recommended to check the product label for possible additional allergens such as sulfites. It should be stored refrigerated at a temperature of 4 ºC or lower. Enjoy a seafood dish with a deep and authentic flavor, perfect for varying your weekly menu with a different and convenient recipe.