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Net weight:
Vacuum-packed and boxed product, contains approximately 350 grams of deer chorizo. Made with natural casing and seasoned with natural spices.
Produced in Ejulve, Maestrazgo region (Teruel)
Net weight:
Vacuum-packed and boxed product, contains approximately 350 grams of deer chorizo. Made with natural casing and seasoned with natural spices.
Produced in Ejulve, Maestrazgo region (Teruel)
