Extra virgin olive oil flavored with tomato, ideal for enhancing dishes like tortillas, vegetable creams, and salads. Made in Somontano with local ingredients from Javi Matinero and El Trasiego.
Discover the distinctive flavor of Extra Virgin Olive Oil flavored with tomato, an exquisite fusion from Somontano. Created by Javi Matinero of El Trasiego in Barbastro, this oil combines the freshness of pink tomato with the richness of extra virgin olive oil. Ideal for accompanying bread with tomato, enhancing tortillas, vegetable creams, and adding a special touch to salads, tuna carpaccio, and pasta salads. It is recommended to shake before use to fully enjoy its flavor. Presented in an elegant 100 ml glass bottle made by Ecostean in Costean, Huesca.
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