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Delicious Cod fillets, cooked with the traditional Biscayan recipe, based on tomatoes, peppers, onion and spices. Ready to heat and serve.
Ingredients: Cod, tomatoes, fried peppers, fried onion, garlic, olive oil, spices and salt.
Net weight 120grs.
Heat in a bain-marie or pour the contents into a saucepan for a few minutes. It can also be consumed cold.
Once opened, store in the refrigerator and consume within 2 or 3 days. Serve with any side dish to taste (potatoes, rice, pasta...)
Made by PEsasur in Ayamonte, Huelva. Peasasur in Ayamonte, Huelva
Delicious Cod fillets, cooked with the traditional Biscayan recipe, based on tomatoes, peppers, onion and spices. Ready to heat and serve.
Ingredients: Cod, tomatoes, fried peppers, fried onion, garlic, olive oil, spices and salt.
Net weight 120grs.
Heat in a bain-marie or pour the contents into a saucepan for a few minutes. It can also be consumed cold.
Once opened, store in the refrigerator and consume within 2 or 3 days. Serve with any side dish to taste (potatoes, rice, pasta...)
Made by PEsasur in Ayamonte, Huelva. Peasasur in Ayamonte, Huelva
