4.6 Pork San Jacobo

Pork San Jacobo
Pork San Jacobo Pork San Jacobo-detalle Pork San Jacobo-lateral Pork San Jacobo-trasera
Pork San Jacobo Pork San Jacobo-detalle Pork San Jacobo-lateral Pork San Jacobo-trasera

4.6 Pork San Jacobo

4.6 Pork San Jacobo

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Mesa y Yantar
Rating: 4.7
Minimum order amount:
20.00 €
Shipping time: 48 - 48 h
Shipping not available

Alérgenos y características

lupins

Gluten

Dairy

Soy

What do our clients think?

4.6
5 Reviews
4.6
5 Reviews
maria dolores maneiro otero

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SERGIO

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Marisa

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JOSE

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Javier Hidalgo Serrano

Espectacular

lupins

Gluten

Dairy

Soy

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Pork loin (44%), breadcrumbs (29%) with wheat flour, water, salt, yeast, anti-caking agent E-170, soybean flour, emulsifier E-322, ascorbic acid and enzymes, cheese (13%) from pasteurized cow's milk, water (6.11%), Serrano ham (5%), binding agent (2%) with starch, soy protein, salt, lupin flour, and other additives.

Nutritional values per 100.0 g
Energy value 835,08 kJ / 200,26 kcal
Fat (g) 5,26 g
of which saturates (g) 2,29 g
Carbohydrate (g) 24,78 g
of which sugars (g) 0,38 g
Protein (g) 13,45 g

Once thawed, do not refreeze the product.

Net weight:

Preservation method: Once thawed, do not refreeze the product.
Precooked Pork San Jacobo, ideal for enjoying a crispy and juicy dish. Perfect combination of pork and cheese, in a fine breading that provides a unique texture. This ready-to-cook product is perfect as a main dish or gastronomic side.
This precooked Pork San Jacobo offers a golden, melting, and deliciously crispy culinary experience. With selected pork loin meat and a fine coating, it creates a perfect contrast in every bite. The juicy interior with melting cheese complements the crispy exterior. Cooking instructions: Fry for 3-4 minutes in plenty of oil at 170-190 °C until golden brown. Note: Once thawed, do not freeze again. This product is ideal for main dishes or sides. Contains ingredients like breadcrumbs (with gluten), cheese from pasteurized cow's milk, and lupins, so it's important to consider allergies.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Pork loin (44%), breadcrumbs (29%) with wheat flour, water, salt, yeast, anti-caking agent E-170, soybean flour, emulsifier E-322, ascorbic acid and enzymes, cheese (13%) from pasteurized cow's milk, water (6.11%), Serrano ham (5%), binding agent (2%) with starch, soy protein, salt, lupin flour, and other additives.

Preservation method

Once thawed, do not refreeze the product.

Nutritional information

Nutritional values per 100.0 g
Energy value 835,08 kJ / 200,26 kcal
Fat (g) 5,26 g
of which saturates (g) 2,29 g
Carbohydrate (g) 24,78 g
of which sugars (g) 0,38 g
Protein (g) 13,45 g

More information

Net weight:

Precooked Pork San Jacobo, ideal for enjoying a crispy and juicy dish. Perfect combination of pork and cheese, in a fine breading that provides a unique texture. This ready-to-cook product is perfect as a main dish or gastronomic side.
This precooked Pork San Jacobo offers a golden, melting, and deliciously crispy culinary experience. With selected pork loin meat and a fine coating, it creates a perfect contrast in every bite. The juicy interior with melting cheese complements the crispy exterior. Cooking instructions: Fry for 3-4 minutes in plenty of oil at 170-190 °C until golden brown. Note: Once thawed, do not freeze again. This product is ideal for main dishes or sides. Contains ingredients like breadcrumbs (with gluten), cheese from pasteurized cow's milk, and lupins, so it's important to consider allergies.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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