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Dairy
Fish
Dairy
Fish
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 844,36 kJ / 202 kcal |
| Fat (g) | 18,67 g |
| of which saturates (g) | 1,75 g |
| Carbohydrate (g) | 7,15 g |
| of which sugars (g) | 0,30 g |
| Protein (g) | 3,91 g |
Container: Vidrio reciclable
Net weight:
Salmon: 19.8 g; onion: 15.8 g; zucchini: 16.8 g; cream: 33 g; cream cheese: 8 g; extra virgin olive oil (AOVE): 6 g; salt: 0.31 g.
Container: Vidrio reciclable
| Nutritional values per 100.0 g | |
|---|---|
| Energy value | 844,36 kJ / 202 kcal |
| Fat (g) | 18,67 g |
| of which saturates (g) | 1,75 g |
| Carbohydrate (g) | 7,15 g |
| of which sugars (g) | 0,30 g |
| Protein (g) | 3,91 g |
Net weight: