The gourmet seafood cream is a product made in Spain that stands out for its sophistication. With an exclusive mix of prawns and shrimp, fish broth, carrots, onions, and a hint of extra virgin olive oil, each serving delivers an explosion of sea flavors. Moreover, its homemade recipe, slow-cooked, ensures a smooth and velvety texture. Enjoy this delicious cream in multiple presentations: adding croutons, with a drizzle of extra virgin olive oil, or paired with rustic bread. Don't forget to try it with vegetarian options using vegetable broth and mushrooms. Ideal for surprising at any meal, this cream is a true delicacy for those who appreciate quality and good taste.