Squid in seafood sauce

Squid in seafood sauce Squid in seafood sauce-detalle
Squid in seafood sauce Squid in seafood sauce-detalle
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Squid in seafood sauce

Squid in seafood sauce

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Rating: 4.6
Minimum order amount:
80.00 €
Shipping time: 24 - 96 h
Shipping not available to United Kingdom

Alérgenos y características

Crustaceans

Sulfur Dioxide and Sulphites

mollusks

Fish

Without gluten

Low glycemic Index

Crustaceans

Sulfur Dioxide and Sulphites

mollusks

Fish

Without gluten

Low glycemic Index

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Squid (56%), onion, mussel meat (6%), water (6%), fish stock (water, monkfish, prawns, concentrated tomato, onion, leek, carrot, bay leaf, black pepper), prawns, Montilla-Moriles fino, garlic, corn starch, parsley, sweet paprika, extra virgin olive oil, salt, black pepper, red curry.

Nutritional values per 100.0 g
Energy value 332 kJ / 79 kcal
Fat (g) 1,80 g
of which saturates (g) 0,60 g
Carbohydrate (g) 3,10 g
of which sugars (g) 1 g
Protein (g) 10,10 g

Keep refrigerated between 0ºC and 4ºC. Once opened, store in the refrigerator for a maximum of 3 days.

Net weight:

Preservation method: Keep refrigerated between 0ºC and 4ºC. Once opened, store in the refrigerator for a maximum of 3 days.
Delicious squid in seafood sauce, prepared with golden squid rings in extra virgin olive oil and a rich sauce of vegetables and white wine. Ideal for enjoying an authentic Mediterranean dish.
Enjoy an exquisite dish of squid in seafood sauce. This product contains tender squid rings, golden in extra virgin olive oil, and bathed in a tasty sauce of vegetables and Montilla-Moriles white wine. The recipe includes squid and mussel meat, along with a mixture of fish stock, prawns, onion, garlic, and spices like red curry and sweet paprika, giving it a slight kick. Perfect for seafood lovers, this dish requires careful storage and preparation, keeping it refrigerated between 0ºC and 4ºC. Once opened, consume within 3 days. To serve, temper for 15 minutes and heat in the microwave or in a double boiler for no more than 3 minutes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

Ingredients

Squid (56%), onion, mussel meat (6%), water (6%), fish stock (water, monkfish, prawns, concentrated tomato, onion, leek, carrot, bay leaf, black pepper), prawns, Montilla-Moriles fino, garlic, corn starch, parsley, sweet paprika, extra virgin olive oil, salt, black pepper, red curry.

Preservation method

Keep refrigerated between 0ºC and 4ºC. Once opened, store in the refrigerator for a maximum of 3 days.

Nutritional information

Nutritional values per 100.0 g
Energy value 332 kJ / 79 kcal
Fat (g) 1,80 g
of which saturates (g) 0,60 g
Carbohydrate (g) 3,10 g
of which sugars (g) 1 g
Protein (g) 10,10 g

More information

Net weight:

Delicious squid in seafood sauce, prepared with golden squid rings in extra virgin olive oil and a rich sauce of vegetables and white wine. Ideal for enjoying an authentic Mediterranean dish.
Enjoy an exquisite dish of squid in seafood sauce. This product contains tender squid rings, golden in extra virgin olive oil, and bathed in a tasty sauce of vegetables and Montilla-Moriles white wine. The recipe includes squid and mussel meat, along with a mixture of fish stock, prawns, onion, garlic, and spices like red curry and sweet paprika, giving it a slight kick. Perfect for seafood lovers, this dish requires careful storage and preparation, keeping it refrigerated between 0ºC and 4ºC. Once opened, consume within 3 days. To serve, temper for 15 minutes and heat in the microwave or in a double boiler for no more than 3 minutes.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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