Beronia Gran Reserva is crafted after a thorough selection of the best grapes from the oldest Tempranillo and Graciano vineyards. Its production process includes slow and controlled fermentation with periodic pumping over to maximize the wine's color and aromatic richness. The wine then ages for 27 months in French oak barrels, complemented by semi-annual racking to ensure a smooth and balanced evolution. To reach its full expression, the wine stays another 36 months in bottle before being marketed. This meticulous process allows Beronia Gran Reserva to acquire a complexity and refinement that distinguishes it as a great wine within the DOCa Rioja.