Briego Roble Selected Vintage

Briego Roble Selected Vintage

Briego Roble Selected Vintage

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Briego Roble Selected Vintage is a red oak wine from the D.O. Ribera del Duero, made entirely from Tempranillo grapes. With an aging of 8 to 9 months in French and American oak barrels, this wine presents aromas of fresh red fruits and a balanced palate, ideal for pairing with meats and rice.
Briego Roble Selected Vintage is a notable red oak wine from the Ribera del Duero Designation of Origin, meticulously crafted by Bodegas Briego. This wine is made exclusively from Tempranillo grapes harvested from selected vineyards in the Peñafiel and Fompedraza valleys, at altitudes ranging from 750 to 910 meters over sandy and calcareous soils, which gives the wine a unique complexity. The aging of this wine lasts between 8 to 9 months in French and American oak barrels, refining its organoleptic profile. In the glass, Briego Roble presents an attractive intense cherry red color with violet hues that invite tasting. Aromatically, it stands out with clear aromas of fresh red fruits and ripe blackberries, along with suggestive pastry notes like vanilla and cinnamon, enriching the sensory experience. On the palate, it offers exceptional balance and a luscious sensation, with soft tannins that provide a creamy texture, culminating in a long, fruity finish. This wine is an ideal choice for pairing with lamb roasts, meat stews, white meats, iberico sausages, and pasta dishes with meat sauces and mountain rice, elevating any meal to a gourmet level.
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Briego Roble Selected Vintage is a red oak wine from the D.O. Ribera del Duero, made entirely from Tempranillo grapes. With an aging of 8 to 9 months in French and American oak barrels, this wine presents aromas of fresh red fruits and a balanced palate, ideal for pairing with meats and rice.
Briego Roble Selected Vintage is a notable red oak wine from the Ribera del Duero Designation of Origin, meticulously crafted by Bodegas Briego. This wine is made exclusively from Tempranillo grapes harvested from selected vineyards in the Peñafiel and Fompedraza valleys, at altitudes ranging from 750 to 910 meters over sandy and calcareous soils, which gives the wine a unique complexity. The aging of this wine lasts between 8 to 9 months in French and American oak barrels, refining its organoleptic profile. In the glass, Briego Roble presents an attractive intense cherry red color with violet hues that invite tasting. Aromatically, it stands out with clear aromas of fresh red fruits and ripe blackberries, along with suggestive pastry notes like vanilla and cinnamon, enriching the sensory experience. On the palate, it offers exceptional balance and a luscious sensation, with soft tannins that provide a creamy texture, culminating in a long, fruity finish. This wine is an ideal choice for pairing with lamb roasts, meat stews, white meats, iberico sausages, and pasta dishes with meat sauces and mountain rice, elevating any meal to a gourmet level.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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