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Origin and winery:Product of Can Bech, artisanally made in Fontanilles (Girona), following traditional Catalan recipes, with natural ingredients and no additives
Ingredients and preparation:Made exclusively with black olives from Aragón – considered the most prized variety –, salt and thyme. The olives are crushed to obtain a creamy and concentrated texture
Format and nutritional values:Available in jars of 135g and 1kg. For every 100g it provides approximately 1325kJ (322 kcal), 33g of fat (4.3g saturated), 2.2g of carbohydrates (less than 0.5g sugars), 5.9g of fiber, 2g of protein and 3g of salt
Sensory notes:Dark color, intense and salty flavor, with herbaceous notes provided by thyme and the characteristic fruity flavor of the black olive from Aragón.
Pairing and culinary use:Ideal as a spread on toast or canapés (with salmon, fresh cheese), it can be emulsified with olive oil to dress pasta with anchovies and basil, or to add a Mediterranean character to dishes. It works as a tasty accompaniment for fish dishes, seafood or even as a base for creative sauces
Can Bech's Black Olive Spread is a premium sauce that embodies the essence of the Mediterranean: quality olive, simple recipe, and bold flavor. Versatile in the kitchen and delicious as an appetizer, it is an excellent choice for those seeking gourmet products with authenticity and tradition.
Origin and winery:Product of Can Bech, artisanally made in Fontanilles (Girona), following traditional Catalan recipes, with natural ingredients and no additives
Ingredients and preparation:Made exclusively with black olives from Aragón – considered the most prized variety –, salt and thyme. The olives are crushed to obtain a creamy and concentrated texture
Format and nutritional values:Available in jars of 135g and 1kg. For every 100g it provides approximately 1325kJ (322 kcal), 33g of fat (4.3g saturated), 2.2g of carbohydrates (less than 0.5g sugars), 5.9g of fiber, 2g of protein and 3g of salt
Sensory notes:Dark color, intense and salty flavor, with herbaceous notes provided by thyme and the characteristic fruity flavor of the black olive from Aragón.
Pairing and culinary use:Ideal as a spread on toast or canapés (with salmon, fresh cheese), it can be emulsified with olive oil to dress pasta with anchovies and basil, or to add a Mediterranean character to dishes. It works as a tasty accompaniment for fish dishes, seafood or even as a base for creative sauces
Can Bech's Black Olive Spread is a premium sauce that embodies the essence of the Mediterranean: quality olive, simple recipe, and bold flavor. Versatile in the kitchen and delicious as an appetizer, it is an excellent choice for those seeking gourmet products with authenticity and tradition.
