Carpier Aburi Toro Salmon is an exquisite cut from the fattiest part of the salmon. This product is characterized by being lightly seared, a technique that enhances its natural flavor and makes it an ideal choice for sushi and sashimi. Its soft texture and delicate taste make it perfect for the most discerning palates. Ideal for special occasions or those seeking a unique dining experience. Though no additional ingredients are specified, this type of salmon is known for being fresh and high-quality, making it even more appealing.