Kripta Ubac is an organic and vegan grand reserve cava made from a blend of Macabeo, Xarel·lo, and Parellada grapes. With a minimum aging of 24 months, it presents remarkable freshness and a balance between sugar and acidity, perfect for accompanying appetizers, fish, and desserts.
Kripta Ubac Brut Gran Reserva is an exceptional cava that stands out not only for its quality but also for its commitment to ecology. This cava offers a minimum aging of 24 months, resulting in complexity and elegance on the palate. Made from a careful blend of grapes, specifically 48% Macabeo, 19% Xarel·lo, and 33% Parellada, this product reflects the terroir of Penedés, a renowned wine region. Grown at 500 meters altitude and hand-harvested, Kripta Ubac is characterized by notes of ripe apple, syrup, and perfectly integrated carbonation that defines its vibrant character. With persistent bubbles and a gentle aftertaste, it’s an ideal choice to accompany appetizers, fish, white meats, cheeses, and desserts. This cava not only captivates with its flavor but also meets the needs of conscious consumers as it is organic and vegan. Its balance of freshness and sophistication makes it a perfect choice for any celebration.
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