Museum Real Reserva

Museum Real Reserva

Museum Real Reserva

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Rating: 4.8
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Shipping time: 48 - 72 h
From 7,50 €
free from 120 €

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Museum Real Reserva is a red wine from the D.O. Cigales, sourced from old vineyards and made with Tinta del País. With 22 months aging in French oak barrels and a minimum of 15 months of refinement in the bottle, this wine stands out for its power and elegance, offering notes of ripe fruit, spices, and a persistent finish.
Museum Real Reserva is the flagship wine of Finca Museum, a winery located in the D.O. Cigales, known for the quality of its red wines, especially through the recovery of old vineyards. This wine is exclusively made from Tinta del País (Tempranillo) from vines over 70 years old, cultivated at 800 meters altitude in clay-calcareous soils. The production process includes a manual harvest with strict selection, fermentation in stainless steel tanks, and aging in new French oak barrels for approximately 22 months. Then, the wine is further refined in the bottle for a minimum of 15 months before being released to market. This meticulous process results in an intense wine, with a cherry-red color and a nose that presents aromas of ripe red and black fruits, blended with spicy and balsamic notes. On the palate, Museum Real Reserva is powerful and structured, with a silky texture and a long finish, echoing the complexity of its bouquet. Undoubtedly an excellent choice for wine lovers seeking a red with character and depth.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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Net weight:

Museum Real Reserva is a red wine from the D.O. Cigales, sourced from old vineyards and made with Tinta del País. With 22 months aging in French oak barrels and a minimum of 15 months of refinement in the bottle, this wine stands out for its power and elegance, offering notes of ripe fruit, spices, and a persistent finish.
Museum Real Reserva is the flagship wine of Finca Museum, a winery located in the D.O. Cigales, known for the quality of its red wines, especially through the recovery of old vineyards. This wine is exclusively made from Tinta del País (Tempranillo) from vines over 70 years old, cultivated at 800 meters altitude in clay-calcareous soils. The production process includes a manual harvest with strict selection, fermentation in stainless steel tanks, and aging in new French oak barrels for approximately 22 months. Then, the wine is further refined in the bottle for a minimum of 15 months before being released to market. This meticulous process results in an intense wine, with a cherry-red color and a nose that presents aromas of ripe red and black fruits, blended with spicy and balsamic notes. On the palate, Museum Real Reserva is powerful and structured, with a silky texture and a long finish, echoing the complexity of its bouquet. Undoubtedly an excellent choice for wine lovers seeking a red with character and depth.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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