Raventòs L'Ànec Mut Blanco

Raventòs L'Ànec Mut Blanco

Raventòs L'Ànec Mut Blanco

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Penedés (España)

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Raventòs L'Ànec Mut Blanco is a wine that pays tribute to the classic productions of Penedés from the 80s and 90s, combining various native varieties. Its fresh and sweet character makes it ideal for pairing with light dishes, highlighting its intense aromaticity and floral notes.
Raventòs L'Ànec Mut Blanco aims to recover the tradition of white wines from Penedés that marked an era in the 80s and 90s, characterized by the use of different grape varieties in its blend. The name 'Ànec Mut' pays homage to a native species of duck from Penedés, raised in rural areas around Vilafranca since the 16th century. This wine presents a pale yellow color with greenish hues, reflecting its youth. On the nose, it stands out with high aromatic intensity with predominant floral notes. Its complexity is evident on the palate, showing a vertical, fresh, and sweet character. It is particularly recommended for pairing with simple preparations without sauces, such as fish, seafood, oysters, eggs, cold dishes, and fresh or semi-dry cheeses. Its versatility makes it an ideal option for enjoying on various occasions, being an excellent choice for those looking to explore the authentic flavors of the Penedés region.
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Penedés (España)

More information

Net weight:

Raventòs L'Ànec Mut Blanco is a wine that pays tribute to the classic productions of Penedés from the 80s and 90s, combining various native varieties. Its fresh and sweet character makes it ideal for pairing with light dishes, highlighting its intense aromaticity and floral notes.
Raventòs L'Ànec Mut Blanco aims to recover the tradition of white wines from Penedés that marked an era in the 80s and 90s, characterized by the use of different grape varieties in its blend. The name 'Ànec Mut' pays homage to a native species of duck from Penedés, raised in rural areas around Vilafranca since the 16th century. This wine presents a pale yellow color with greenish hues, reflecting its youth. On the nose, it stands out with high aromatic intensity with predominant floral notes. Its complexity is evident on the palate, showing a vertical, fresh, and sweet character. It is particularly recommended for pairing with simple preparations without sauces, such as fish, seafood, oysters, eggs, cold dishes, and fresh or semi-dry cheeses. Its versatility makes it an ideal option for enjoying on various occasions, being an excellent choice for those looking to explore the authentic flavors of the Penedés region.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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