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The 'a mar' 45/55 RR-120 cockles are high-quality seafood, with an average size of 45 to 55 units per kilogram.
They are characterized by their delicate flavor and firm texture, being highly appreciated in gastronomy for their versatility in the kitchen.
These cockles are harvested in marine waters, ensuring their freshness and quality.
They are an excellent source of proteins, minerals, and vitamins, making them a healthy option to include in the diet.
They can be enjoyed on their own, in salads, rice dishes, or as part of delicious seafood recipes.
* This text has been generated automatically
The 'a mar' 45/55 RR-120 cockles are high-quality seafood, with an average size of 45 to 55 units per kilogram.
They are characterized by their delicate flavor and firm texture, being highly appreciated in gastronomy for their versatility in the kitchen.
These cockles are harvested in marine waters, ensuring their freshness and quality.
They are an excellent source of proteins, minerals, and vitamins, making them a healthy option to include in the diet.
They can be enjoyed on their own, in salads, rice dishes, or as part of delicious seafood recipes.
* This text has been generated automatically
