The Donostiarra Cheesecake is a delight that will transport you to the authentic flavors of San Sebastián. Weighing 900g, it stands out for its unique flavor and creamy texture that melts in your mouth. Made with pasteurized white cheese, cream, pasteurized eggs, sugar, and wheat flour, each serving offers an exceptional gastronomic experience. Its preparation is simple: you can thaw it at room temperature for 12 hours or regenerate it in the oven for enhanced enjoyment. Since it contains gluten, eggs, and dairy, it's ideal for individuals with allergies to consider this before consumption. This product comes ready to enjoy with a texture and taste worthy of a great dessert.