Pintada (Guinea fowl) terrine with Calvados 140 GR.

Pintada (Guinea fowl) terrine with Calvados 140 GR. Pintada (Guinea fowl) terrine with Calvados 140 GR.-detalle
Pintada (Guinea fowl) terrine with Calvados 140 GR. Pintada (Guinea fowl) terrine with Calvados 140 GR.-detalle
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Pintada (Guinea fowl) terrine with Calvados 140 GR.

Pintada (Guinea fowl) terrine with Calvados 140 GR.

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Rating: 5
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Shipping time: 48 - 72 h
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Ingredients: Carne de pintada 40%, carne de cerdo, manzana 12%, cebolla, Calvados 4%, huevo, hígado de ave, sal, almidón de mandioca, gelatina porcina, pimienta, clavo, nuez moscada, canela, azúcar.

Net weight:

The tender meat of the guinea fowl combines with the texture of apples and the flavor of Calvados. This distilled spirit of Norman origin comes from pears or apples. It brings fruity and vanilla aromas to the terrine. It contains no preservatives.

Short description: This terrine combines the flavor of tender and juicy guinea fowl with the sweetness of apples and the subtle taste of Calvados.

Tasting: Refrigerate for 24 hours before consumption. Ideal as an appetizer on rustic bread. As a starter, it can be served in a mix of greens salad, Granny Smith apple cubes, and toasted pine nuts. Keep refrigerated after opening.

Nutritional information: Nutritional Information 100g Energy value (kcal) 964.7 Kj / 230.8 Kcal Fats (g) 17.6 g Of which saturated (g) 10 g Carbohydrates (g) 4.4 g Of which sugars (g) 0.5 g Proteins (g) 13.7 g Salt (g) 1.5 g

Allergens: Contains: Sulphites and egg.

Otras características

Ingredients: Carne de pintada 40%, carne de cerdo, manzana 12%, cebolla, Calvados 4%, huevo, hígado de ave, sal, almidón de mandioca, gelatina porcina, pimienta, clavo, nuez moscada, canela, azúcar.

More information

Net weight:

The tender meat of the guinea fowl combines with the texture of apples and the flavor of Calvados. This distilled spirit of Norman origin comes from pears or apples. It brings fruity and vanilla aromas to the terrine. It contains no preservatives.

Short description: This terrine combines the flavor of tender and juicy guinea fowl with the sweetness of apples and the subtle taste of Calvados.

Tasting: Refrigerate for 24 hours before consumption. Ideal as an appetizer on rustic bread. As a starter, it can be served in a mix of greens salad, Granny Smith apple cubes, and toasted pine nuts. Keep refrigerated after opening.

Nutritional information: Nutritional Information 100g Energy value (kcal) 964.7 Kj / 230.8 Kcal Fats (g) 17.6 g Of which saturated (g) 10 g Carbohydrates (g) 4.4 g Of which sugars (g) 0.5 g Proteins (g) 13.7 g Salt (g) 1.5 g

Allergens: Contains: Sulphites and egg.

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