The traditional torrija is a delicious dessert crafted artisanally with brioche bread. Soaked in a combination of milk, cream, and vanilla, it offers a distinctive sweet and vanilla flavor. Battered and fried by hand, it achieves an irresistible creamy texture. It can be enjoyed in two ways: directly in the microwave for 2 minutes or, if preferred, thawed beforehand and then heated in the microwave for 10 seconds. It is a frozen product that must be stored properly to maintain its quality. Nutritional information per 100g: 262 kcal, 4.8 g of fat, 6.8 g saturated, 33.6 g of carbohydrates, 13.1 g of sugars, 4.7 g of protein, and 3.54 g of salt. Allergens present: gluten, soy, eggs, and milk.