Net weight:

Floradix Iron from Salus is a natural vitamin supplement, composed of iron, vitamins, vegetable species and fruit juices that provides the nutrients and iron that your body needs in times of decay and spring asthenia. Floradix contains ferrous gluconate iron, an easily absorbed bivalent iron salt. The Floradix formula is specially designed to optimize iron absorption, to which fruit juice acids and vitamin C contribute. Vitamin B12 together with iron is involved in the formation of new red blood cell units and the plant extracts that complement the formula provide a digestive effect, making Floradix the best tolerated iron syrup.

How to use:

Floradix should be taken as follows: Adults and young people from 12 years of age: take twice daily 10 ml half an hour before breakfast and dinner. Children from 6 to 12 years of age: take twice daily 5 ml half an hour before breakfast and dinner. Children from 3 to 5 years old: take once a day 5 ml half an hour before lunch. Pregnancy and breastfeeding: take twice a day 20 ml half an hour before breakfast and dinner.

Ingredients:

Aqueous extract (54%) of: carrot, nettle leaves, spinach leaves, couch grass root, fennel fruits, seaweed, hibiscus flowers. Blend of fruit juice concentrates (29.4%): pear and grape juice concentrate, black currant juice, blackberry juice concentrate, cherry, orange, beet, carob extract, water, lemon and apple juice concentrate. Aqueous yeast extract (Saccharomyces cerevisiae), honey, soft aqueous extract of rose hip with 4% vitamin C. Ferrous gluconate, wheat germ extract, vitamin C, natural flavors, vitamins B1, B2, B6 and B12. Per 10 ml: Vitamin C 8 mg 10%VRN* Vitamin B1 0.8 mg 73%VRN* Vitamin B2 0,9 mg 64%VRN* Vitamin B6 0,4 mg 29%RNV* Vitamin B12 0,6 µg 24%VRN* Iron 7,5 mg 54%RNV* *NRV: Nutrient Reference Values according to EU regulation 1169/2011. Nutritional table For 100 ml Energy value 98 kcal Fats / Lipids 0.5 g Saturated fatty acids 0.1 g Carbohydrates / Carbohydrates 23 g Sugars 19 g Protein 0.6 g Salt 0.06 g Specifications