Preservation method: Keep refrigerated and preferably consume within 3-5 days after opening.
Discover the Chickpea Hummus with AOVE from La Chinata. A delicious and nutritious spread, perfect as an appetizer or accompaniment. Made with selected chickpeas and extra virgin olive oil, its smooth texture and intense flavor will delight you.
The Chickpea Hummus with AOVE from La Chinata is a delicious artisan spread made from carefully selected high-quality chickpeas. This exquisite blend is characterized by its smooth, silky texture, combined with the intense flavor of extra virgin olive oil (AOVE), making it a nutritious and flavorful option. This hummus is perfect for enjoying as an appetizer, paired with pita bread, fresh vegetables, or as part of a healthy meal.
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