Net weight:

GLUTEN-FREE CLASSIC MUFFINS S/L 5UD SOL NATURAL Classic gluten-free and lactose-free muffins Ingredients: Sugar, Sunflower Oil, Corn Starch, EGG, Chickpea Flour, Humectant (E-420), Raising Agents (E-450, E-500), Preservative (E-202), Xanthan Gum, Lemon Essence Nutritional information (per 100g): - Energy Value: 1894.4 kJ / 453.3 kcal - Carbohydrates: 52 g - of which Sugars: 28 g - Fats: 25.7 g - of which Saturated: 4.3 g - Proteins: 3.50 g - Fiber: 1 g - Salt: 0.1 g Directions for use: Dilute in other beverages, juices, or prepare a cold or hot tea Dietisur, as an official distributor of Sol Natural and distributor of organic food stores, recommends the sale of organic food to improve the quality of the food consumed by the population and the ecosystem.