Discover our butter-cured cheese, a gem of Andalusian tradition that combines intense flavor with a creamy texture. With over 12 months of aging, this cheese is perfect for lovers of deep flavors. Natural and additive-free, it’s a unique piece that must not be missing from your table.
The aged butter-cured cheese MG is an iconic product of Andalusian tradition, made with a completely artisanal approach. This cheese stands out for its deep and balanced character, offering a unique flavor experience. Its aging in the cellar for over 12 months gives it an intensity that satisfies even the most demanding palates.
With a creamy and juicy texture, this cheese features an intense flavor, subtly spiced, making it an ideal choice for appetizers or as part of a cheese platter.
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