Preservation method: Storage: 5 days in the refrigerator between 0º and 2ºC.
Organiq's organic Wagyu minced meat is known for its high quality, produced without additives, preserving its natural flavor and juiciness. Ideal for dishes like meatballs and Bolognese, this product is characterized by the typical marbling of Wagyu. Its organic origins ensure sustainable and environmentally friendly production.
Organiq's organic Wagyu minced meat is a premium product that offers exceptional quality due to its characteristic marbling. Sourced from selected cuts free of sinews and fats, this meat retains its juiciness and natural flavor, making it ideal for preparing meatballs, Russian steaks, or Bolognese. The production of organic Wagyu ensures that animals are raised sustainably, respecting the environment. This adds additional value for consumers seeking high-quality, sustainable products. The vacuum packaging allows for preservation of up to 5 days in the refrigerator between 0º and 2ºC and is suitable for freezing, preserving the natural properties of the meat.
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