White wine El Fanio 2022 ECO Albet i Noya 750ml

White wine El Fanio 2022 ECO Albet i Noya 750ml

White wine El Fanio 2022 ECO Albet i Noya 750ml

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Rating: 4.8
Minimum order amount:
50.00 €
Shipping time: 12 - 72 h
Shipping not available to United Kingdom

Alérgenos y características

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Without gluten

Bio / Ecological

Vegan

This information is obtained automatically and may not be 100% true. If you have any questions, contact us.

Net weight:

White wine made from xarel·lo grapes from one of our most special vineyards: El Fanio. It has been aged in acacia barrels and cement eggs.
White wine made from xarel·lo grapes from one of our most special vineyards: El Fanio. It is aged in acacia barrels and cement eggs. A wine that breathes the environment of the mountain, thyme, rosemary, and pine resin that surrounds it. A compendium of roots among stones that are transmitted in the maximum expression of this unique terroir. The creaminess and elegance of this xarel·lo with a marked floral character with hints of fresh fruit, orange blossom, and fennel are surprising. In the mouth, it is unctuous, with fresh acidity, quince-like pickles, and a finish with the characteristic touch of xarel·lo. Alcohol content: 13% vol.

More information

Net weight:

White wine made from xarel·lo grapes from one of our most special vineyards: El Fanio. It has been aged in acacia barrels and cement eggs.
White wine made from xarel·lo grapes from one of our most special vineyards: El Fanio. It is aged in acacia barrels and cement eggs. A wine that breathes the environment of the mountain, thyme, rosemary, and pine resin that surrounds it. A compendium of roots among stones that are transmitted in the maximum expression of this unique terroir. The creaminess and elegance of this xarel·lo with a marked floral character with hints of fresh fruit, orange blossom, and fennel are surprising. In the mouth, it is unctuous, with fresh acidity, quince-like pickles, and a finish with the characteristic touch of xarel·lo. Alcohol content: 13% vol.

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