Albamar 69 Arrobas 2024 represents one of Xurxo Alba's most special productions. It is an Albariño from small plots with vines over 100 years old, located in Val do Salnés. The name 69 Arrobas recalls an old unit of volume. This wine is created through careful and limited production, currently reaching about 4000 liters. The winemaking process is austere, with spontaneous fermentation and no wood contact, while the wine rests on its fine lees for about 18 months, developing a complex and deep character. On the palate, it offers great structure accompanied by tension and salinity, characteristics favored by the age of the vines. Although it does not go through barrels, it presents subtle toasted notes that enrich its profile. It pairs perfectly with a variety of dishes such as seafood, fatty fish, and Galician cuisine. Additionally, this Albariño has the potential to evolve favorably in the bottle, characterized by its fresh acidity and Atlantic character.