Marqués de Poley Amontillado Viejísimo Solera 1922 is one of the great references from the Toro Albalá winery. Made exclusively with Pedro Ximénez grapes, this amontillado is characterized by a distinctive personality in the D.O.P. Montilla-Moriles, contrasting with amontillados from the Jerez region. Its solera, initiated in 1922, provides exceptional balance and depth. This wine has been highly rated by international critics, achieving 93 points from James Suckling, 92 from Wine & Spirits, and 90 from Parker, thanks to its balance, finesse, and long finish. On the nose, it displays aromas of toasted hazelnut, almond, walnut, and candied orange peel, with hints of tobacco, coffee, sweet spices, and fine smoke. On the palate, it is powerful, dry, and persistent, with a creamy texture and a saline sensation complemented by an elegant bitter finish. Perfect as a companion for Iberian ham, nuts, smoked fish, foie gras, cured cheeses, mushrooms, and game meats.