Artisan Semicured Cheese 1/8 wedge Castelus Adiano

Artisan Semicured Cheese 1/8 wedge Castelus Adiano
mentta
selection

Artisan Semicured Cheese 1/8 wedge Castelus Adiano

Artisan Semicured Cheese 1/8 wedge Castelus Adiano

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
Shipping not available to United Kingdom

Mark: Castelus Adiano

This cheese has the Manchego Denomination of Origin and is certified as artisan, unpasteurized, without additives or preservatives. Its medium curing, between 3 and 5 months, gives it a firm texture and a mild flavor with lactic and slightly acidic nuances.

DENOMINATION OF ORIGIN ARTISAN MANCHEGO CHEESE

An artisan Manchego cheese made exclusively with freshly milked milk from our purebred Manchego sheep. Sheep that obtain their food from the pastures of our own farm and from what we collect there. An artisan cheese, raw milk, unpasteurized, which is not added additives or conservantes.Madurado in its own mold, which gives it a unique flavor, and a fully edible natural rind. An artisan Manchego cheese with Denomination of Origin that has exceptional organoleptic qualities, in which the natural ferments are preserved, providing nuances of flavor, aroma and texture unique in its category.

Translated automatically

Otras características

Mark: Castelus Adiano

More information

This cheese has the Manchego Denomination of Origin and is certified as artisan, unpasteurized, without additives or preservatives. Its medium curing, between 3 and 5 months, gives it a firm texture and a mild flavor with lactic and slightly acidic nuances.

DENOMINATION OF ORIGIN ARTISAN MANCHEGO CHEESE

An artisan Manchego cheese made exclusively with freshly milked milk from our purebred Manchego sheep. Sheep that obtain their food from the pastures of our own farm and from what we collect there. An artisan cheese, raw milk, unpasteurized, which is not added additives or conservantes.Madurado in its own mold, which gives it a unique flavor, and a fully edible natural rind. An artisan Manchego cheese with Denomination of Origin that has exceptional organoleptic qualities, in which the natural ferments are preserved, providing nuances of flavor, aroma and texture unique in its category.

Translated automatically

Más productos de este vendedor

Dehesa del Carrizal Chardonnay 2019
mentta
selection
Contino Rosé 2019
mentta
selection
Meatballs in sauce Casa Ortega 500g approx
mentta
selection
Javi Revert Sensal 2024
mentta
selection
Oremus Tokaji Aszú 2000 5PTT
mentta
selection
Trasnocho reserva 2019 - 75 cl
mentta
selection
Great White Cause 2021
mentta
selection
Barceló Añejo Rum 70cl
mentta
selection