The Oven-Baked Potatoes Casa Ortega are a traditional side dish from Spanish cuisine, made from selected potatoes, sliced thinly, and baked in the oven. This delicious product is prepared with olive oil, salt, and a blend of spices that enhance its flavor. Its golden and crispy texture makes it the perfect accompaniment for a variety of dishes like roasted meats and fish. Additionally, they can be used as a base for other stews, making them extremely versatile in the kitchen.