Enjoy the Champagne Pâté with Espelette pepper from Zubia. This exquisite gourmet product, crafted since 1982 in Eskoriatza, Spain, reflects the tradition and quality of its ingredients. Perfect for appetizers and special events, its unmistakable flavor makes it a favorite among food lovers.
The Champagne Pâté with Espelette pepper by Zubia is a gourmet product that combines tradition, quality, and a special touch. Since 1982, the brand has been committed to crafting artisanal pâtés, utilizing French techniques and carefully selecting local ingredients to offer an exceptional product. This pâté presents a delicate balance between the flavor of Espelette pepper and the smoothness of champagne, making it ideal for appetizers, gatherings, and celebrations. Weighing 120g, it is easy to handle and perfect for sharing. It is recommended to keep it in a cool, dry place to maintain its freshness and quality.
The product information has been processed automatically, so it may contain errors. In case of doubt, please
contact us.