The fame achieved by the red wines of the Sierra de Gredos (without forgetting some Albillo whites increasingly better made and in growing demand) is due to wines like this one. In the two soil options, roughly speaking, that can occur in the Gredos vineyard, granite and slate, El Reventón benefits from the presence of the latter. Garnacha, therefore, in slate vineyards, which results in wine with the characteristic delicacy of this grape when it is not forced and the volume and forcefulness that distinguishes slate reds. A fruit of its landscape and its specific vineyard.