Preservation method: Refrigerate or freeze according to consumer preference. Maintain in the cold chain to preserve quality.
Duroc pork neck from Casa Ortega, vacuum packed. This premium meat is perfect for enhancing the flavor of your favorite dishes. The pork neck is a very tender and juicy cut, ideal for stews and other casseroles. A high-quality product guaranteeing freshness and complete traceability.
The Duroc pork neck from Casa Ortega is a home-produced item, carefully vacuum packed to ensure freshness. Shipped cold and available within 24 hours, this meat maintains its tradition since 1939. Each piece is cut and portioned at the moment of the order, ensuring tender and juicy meats, even tastier than bacon. The Duroc pig, originating from the cross between Old Duroc and Red Jersey in the United States, is recognized for its excellent growth and quality. Ideal for stews and gourmet dishes, this product is shipped with labels that ensure complete traceability. Enjoy the premium cuts from our gourmet store, perfect for any occasion. Package dimensions are specified to facilitate storage, always respecting the cold chain.
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