The Asturian Fabada from Casa Ortega is an iconic dish of Asturian cuisine, prepared following the original recipe passed down through generations. This stew combines the tender ingredients of Asturian beans with Iberian sausages like chorizo, bacon, and smoked blood sausage, offering an authentic and comforting flavor. The careful selection of high-quality ingredients ensures every spoonful transports you to Asturias, allowing you to enjoy a genuine culinary experience.