The 50% Iberian cebo loin from Casa Ortega is a top-quality product, crafted using traditional methods since 1939. This natural sausage, free from preservatives and colorants, is offered sliced and portioned at the time of order, ensuring exceptional freshness and flavor. Vacuum-packed, it maintains the cold chain from preparation to consumption, preserving its organoleptic properties. The curing process over several months gives the loin a homogenous and firm texture, rich in B vitamins like B12 and minerals such as iron and magnesium. This delicacy is perfect for tasting as an appetizer and can be paired with aged cheeses available in our online gourmet shop. This Iberian loin is ideal for those seeking quality and tradition in every bite.