Jorge Ordóñez Albariño La Caña Navía 2024

Jorge Ordóñez Albariño La Caña Navía 2024
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Jorge Ordóñez Albariño La Caña Navía 2024

Jorge Ordóñez Albariño La Caña Navía 2024

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Rating: 4.9
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Shipping time: 24 - 48 h
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Alérgenos y características

Maturation

Crianza sobre lías 12 meses

Store

Jorge Ordóñez

Maturation

Crianza sobre lías 12 meses

Store

Jorge Ordóñez

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Net weight:

Jorge Ordóñez La Caña Navia 2024 is an ambitious Albariño from Rías Baixas, made in large French oak barrels with fermentation on lees. It features aromas of lemon, lime, white peach, and notes of hazelnut. Ideal for pairing with seafood, fish, and Japanese cuisine.
Jorge Ordóñez La Caña Navia 2024 represents the highest expression of traditional aged Albariños from Rías Baixas. Made in French oak barrels from historic vineyards, this wine reflects Jorge Ordóñez's passion for the aging potential of Albariño. Fermented with native yeasts and aged for twelve months on its lees, it offers depth and complexity while maintaining the freshness characteristic of this variety. Aromatically, it stands out with notes of lemon, lime, white peach, and pear, complemented by hazelnuts, honey, and salty hints. On the palate, it is vibrant due to its integrated acidity and marked minerality. It is ideal for pairing with seafood, lobster, white fish, and seafood rice dishes, and offers excellent aging potential.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Jorge Ordóñez La Caña Navia 2024 is an ambitious Albariño from Rías Baixas, made in large French oak barrels with fermentation on lees. It features aromas of lemon, lime, white peach, and notes of hazelnut. Ideal for pairing with seafood, fish, and Japanese cuisine.
Jorge Ordóñez La Caña Navia 2024 represents the highest expression of traditional aged Albariños from Rías Baixas. Made in French oak barrels from historic vineyards, this wine reflects Jorge Ordóñez's passion for the aging potential of Albariño. Fermented with native yeasts and aged for twelve months on its lees, it offers depth and complexity while maintaining the freshness characteristic of this variety. Aromatically, it stands out with notes of lemon, lime, white peach, and pear, complemented by hazelnuts, honey, and salty hints. On the palate, it is vibrant due to its integrated acidity and marked minerality. It is ideal for pairing with seafood, lobster, white fish, and seafood rice dishes, and offers excellent aging potential.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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