The Vino Barceló from Bodega Matador is a notable example of the terroir characteristics of the Moncerbal hill. Located in an area where old vineyards are cultivated on calcareous soil, it results from a careful winemaking process. This wine has a clear connection to its environment, being planted in acidic soils derived from the degradation of metamorphic rocks from the lower Precambrian. Such uniqueness grants it notable lightness, while the Mencía variety provides roundness and friendliness on the palate. Ideal for enjoying alone or with light dishes, Barceló is undoubtedly a choice that reflects the rich wine heritage of the region.