Más de Leda 2020

Más de Leda 2020

Más de Leda 2020

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Alérgenos y características

Grape type

Tempranillo

Maturation

14 meses

Grape type

Tempranillo

Maturation

14 meses

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Net weight:

Más de Leda 2020 is an elegant wine made from Tempranillo grapes from vineyards over 40 years old. With a 14-month aging in oak barrels, this multiterroir wine stands out for its personality and authenticity, reflecting the essence of the regions around the Douro River.
Más de Leda 2020 is a wine that represents the fusion of different Tempranillo vineyards, sourced from vineyards over 40 years old. Its production aims to capture the versatility and uniqueness of the Tempranillo variety in various subregions such as Toro, Cigales, Valtiendas, and Tudela de Duero. This multiterroir wine, characterized by its elegance and drinkability, has been aged for 14 months in both French and Spanish oak barrels, adding complexity and richness to its profile. The aging takes place in organically farmed vineyards, highlighting the diversity of soils and textures. Más de Leda seeks to express the authenticity of its origin, creating a unique sensory experience for the consumer.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

More information

Net weight:

Más de Leda 2020 is an elegant wine made from Tempranillo grapes from vineyards over 40 years old. With a 14-month aging in oak barrels, this multiterroir wine stands out for its personality and authenticity, reflecting the essence of the regions around the Douro River.
Más de Leda 2020 is a wine that represents the fusion of different Tempranillo vineyards, sourced from vineyards over 40 years old. Its production aims to capture the versatility and uniqueness of the Tempranillo variety in various subregions such as Toro, Cigales, Valtiendas, and Tudela de Duero. This multiterroir wine, characterized by its elegance and drinkability, has been aged for 14 months in both French and Spanish oak barrels, adding complexity and richness to its profile. The aging takes place in organically farmed vineyards, highlighting the diversity of soils and textures. Más de Leda seeks to express the authenticity of its origin, creating a unique sensory experience for the consumer.
The product information has been processed automatically, so it may contain errors. In case of doubt, please contact us.

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