Oremus Petracs Furmint is a dry wine from the 2018 vintage, produced in the prestigious Tolesva vineyard. Its name, derived from the former owner Petrács, symbolizes a heritage of tradition and excellence. This vineyard, known for its older vines with notable planting density, is characterized by its special soil that hosts semi-precious gems, contributing intense minerality to the wine. The production process emphasizes meticulous attention to detail, where grapes are handpicked to ensure the quality of each bunch. Subsequently, the bunches undergo a light pressing, and fermentation occurs in French and Hungarian oak barrels. The wine is aged for at least three months, during which weekly bâtonnage is performed to achieve greater complexity in flavor. Finally, the wine is transferred to stainless steel tanks for a six-month resting period before final bottling in February. This Petracs Furmint expresses a spicy and robust profile, where the mineral flavor presents itself pure and crystalline, offering a deep and long-lasting experience on the palate. Perfect for pairing with robust-flavored dishes or enjoying alone on a special occasion.