Preservation method: Vacuum packed. Keep refrigerated.
The authentic suckling pig from Segovia, vacuum-packed, is ideal for gathering between 4 and 6 people. Raised exclusively in the province of Segovia and fed only with maternal milk until slaughter, it offers high biological value meat with a balanced proportion of unsaturated fatty acids.
The suckling pig from Segovia is famous for its quality and authenticity. This product, protected by the guarantee mark "Suckling Pig from Segovia", comes from white breed pigs raised in Segovia. The animals are fed exclusively with maternal milk from birth until slaughter, which occurs before three weeks of age. The meat of the suckling pig is distinctive for its high water and fat content, although it has a low level of saturated fats compared to unsaturated ones. This vacuum-packed product maintains its freshness and is perfect for serving between 4 and 6 people. Although it contains no carbohydrates, it offers a high protein content with all essential amino acids, making it a nutritious and tasty option for special meals.
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