Transatlantic Grenache 2021

Transatlantic Grenache 2021
mentta
selection

Transatlantic Grenache 2021

Transatlantic Grenache 2021

{{getOldPrice()}}{{getPrice()}}

¡ Buying this product you get {{calculatedProductMenttos()}} menttos !
Rating: 4.9
No minimum order
Shipping time: 24 - 48 h
7,50 €
free from 80 €

VARIETY: 100% GRENACHE

ZONE: OLD SINGULAR VINEYARDS D.O.P.CEBREROS-ALTO

ALBERCHE-SIERRA DE GREDOS.

TYPE OF WINE: RED WINE AGED FOR 24 MONTHS, 15 MONTHS FUDRE

WOOD, 9 MONTHS BOTTLE

VINEYARD: GRANITE AND SCHIST VINEYARDS DEGRADED IN ALTITUDE WITH PRESENCE OF QUARTZ

WITH PRESENCE OF QUARTZ.

VINIFICATION: MANUAL HARVEST IN 20 KGR. BOXES, VATTING AFTER REFRIGERATION WITH 30% OF GRAPES

PRIOR REFRIGERATION WITH 30% OF WHOLE GRAPES

SPONTANEOUS ALCOHOLIC FERMENTATION IN CONCRETE TANKS, WITH TEMPERATURES

TEMPERATURES BETWEEN 18-26oC. ONCE FINISHED, IT IS DEVATTED TO

TANK WHERE IT REMAINS FOR 10 DAYS BEFORE THE LAST RACKING

THE LAST RACKING TO 20HL FOUDRES WHERE IT UNDERGOES MALOLACTIC FERMENTATION AND REMAINS

MALOLACTIC FERMENTATION AND REMAINS THERE FOR 15 MONTHS

AND IS RACKED AND FILTERED ONLY ONCE.

BOTTLING: JANUARY 2023

ANALYTICAL: 5.3 G/L TOTAL ACIDITY PH: 3.3 DEGREE 14.5 % VOL

PRODUCTION: 6600 BOTTLES 75CL

WINE ADVOCATE-ROBERT PARKER: 94 POINTS

Translated automatically

More information

VARIETY: 100% GRENACHE

ZONE: OLD SINGULAR VINEYARDS D.O.P.CEBREROS-ALTO

ALBERCHE-SIERRA DE GREDOS.

TYPE OF WINE: RED WINE AGED FOR 24 MONTHS, 15 MONTHS FUDRE

WOOD, 9 MONTHS BOTTLE

VINEYARD: GRANITE AND SCHIST VINEYARDS DEGRADED IN ALTITUDE WITH PRESENCE OF QUARTZ

WITH PRESENCE OF QUARTZ.

VINIFICATION: MANUAL HARVEST IN 20 KGR. BOXES, VATTING AFTER REFRIGERATION WITH 30% OF GRAPES

PRIOR REFRIGERATION WITH 30% OF WHOLE GRAPES

SPONTANEOUS ALCOHOLIC FERMENTATION IN CONCRETE TANKS, WITH TEMPERATURES

TEMPERATURES BETWEEN 18-26oC. ONCE FINISHED, IT IS DEVATTED TO

TANK WHERE IT REMAINS FOR 10 DAYS BEFORE THE LAST RACKING

THE LAST RACKING TO 20HL FOUDRES WHERE IT UNDERGOES MALOLACTIC FERMENTATION AND REMAINS

MALOLACTIC FERMENTATION AND REMAINS THERE FOR 15 MONTHS

AND IS RACKED AND FILTERED ONLY ONCE.

BOTTLING: JANUARY 2023

ANALYTICAL: 5.3 G/L TOTAL ACIDITY PH: 3.3 DEGREE 14.5 % VOL

PRODUCTION: 6600 BOTTLES 75CL

WINE ADVOCATE-ROBERT PARKER: 94 POINTS

Translated automatically

Más productos de este vendedor

Arínzano Gran vino Tinto 2018 75cl
mentta
selection
Adorado de Menade SOLERA Magnum
mentta
selection
Luis Cañas Reserva Magnum 2016
mentta
selection
José Pariente Sauvignon Blanc 2024
mentta
selection
Barbadillo Cacao Ataman
mentta
selection
Vega Sicilia Único vintage 2013 Magnum - 150 cl
mentta
selection
Croix de Salles, Vieil Armagnac Reserve VSOP 70cl
mentta
selection
Tinto Pesquera Crianza 2022 D.O. Ribera del Duero
mentta
selection